A recent study shows that the chlorophyll, flavonoids, vitamins A & E in wheatgrass benefit your immunity. It may also help with oxidative stress.

This green superfood contains important B-vitamins, as well as calcium, magnesium, and iron. Even the ancient Greeks and Romans were eating it for its green power!

Moringa — nicknamed "The Tree of Life" — contains in its leaves high levels of essential vitamins, minerals, and amino acids.

Harvested from the “Tree of Life,” baobab is a vitamin and nutrient-rich fruit that is a natural source of vitamin C, vitamin B6, niacin, iron, and potassium.

Spirulina is a microalgae, the highest natural source of protein, and was consumed daily by the Aztecs for energy and strength.

This powerful microalgae is high in essential minerals such as magnesium, iron, and zinc — plus, it contains more chlorophyll than any other plant on earth!